Quick & Authentic Beef Tacos - Candies UI
Bring the vibrant flavors of Mexico to your kitchen! At Candies UI, we’ve created the ultimate 15-minute Beef Taco recipe that combines perfectly seasoned meat with fresh, crunchy toppings.
1 The Flavor Base
The secret is in the spice blend: Cumin, chili powder, and garlic.
Taco Essentials:
- 500g Ground Beef
- 8 Taco Shells (Hard or Soft)
- 1 tbsp Taco Seasoning
- Shredded Lettuce & Cheese
- Diced Tomatoes & Onions
- Fresh Cilantro & Lime
At Candies UI, we recommend browning the beef thoroughly and draining the excess fat before adding the spices. This ensures the meat is flavorful and perfectly textured for the tacos.
2 Perfect Taco Plating
A burst of colors and flavors—ready to serve in minutes!
Quick Instructions:
- Brown: Sauté the beef in a pan over medium heat until fully browned. Drain the fat.
- Season: Add taco seasoning and a splash of water. Simmer for 5 minutes.
- Assemble: Fill your shells with meat and top with lettuce, cheese, tomatoes, and a squeeze of lime.
Frequently Asked Questions - Candies UI
Q: Hard shells or soft tortillas?
A: It's a personal choice! At Candies UI, we love soft corn tortillas for an authentic feel, but hard shells add a great crunch.
Q: Can I make the meat in advance?
A: Yes! Taco meat is perfect for meal prep. You can store it in the fridge for up to 3 days and reheat when ready.
Q: How do I make it spicier?
A: Simply add diced jalapeños or a dash of hot sauce to the meat mixture during the simmering process.
Spice up your life with Candies UI!